In 100 g (Grams) of Fish, salmon, pink, canned, without salt, solids with bone and liquid there is 17 µg of Vitamin A, RAE.

oz can grams (g) kilograms (kg) 100 grams (g) ounce pound

Fish, salmon, pink, canned, without salt, solids with bone and liquid

Fish, salmon, pink, canned, without salt, solids with bone and liquid is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, salmon, pink, canned, without salt, solids with bone and liquid are listed below.

Water	70.03 g	70.03	g	70.03%
Energy (calorie)	139 kcal	139	kcal
Energy (joule)	582 kJ	582	kJ
Protein	19.78 g	19.78	g	19.78%
Total lipid (fat)	6.05 g	6.05	g	6.05%
Ash	1.38 g	1.38	g	1.38%
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Calcium, Ca	213 mg	213	mg	0.21%
Iron, Fe	0.84 mg	0.84	mg
Magnesium, Mg	34 mg	34	mg	0.03%
Phosphorus, P	329 mg	329	mg	0.33%
Potassium, K	326 mg	326	mg	0.33%
Sodium, Na	75 mg	75	mg	0.08%
Zinc, Zn	0.92 mg	0.92	mg
Copper, Cu	0.102 mg	0.102	mg
Manganese, Mn	0.02 mg	0.02	mg
Selenium, Se	33.2 µg	33.2	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.023 mg	0.023	mg
Riboflavin	0.186 mg	0.186	mg
Niacin	6.536 mg	6.536	mg	0.01%
Pantothenic acid	0.55 mg	0.55	mg
Vitamin B-6	0.3 mg	0.3	mg
Folate, total	15 µg	15	µg
Folic acid	0 µg	0	µg
Folate, food	15 µg	15	µg
Folate, DFE	15 µg	15	µg
Vitamin B-12	4.4 µg	4.4	µg
Vitamin A, RAE	17 µg	17	µg
Retinol	17 µg	17	µg
Vitamin A, IU	55 IU	55	IU
Fatty acids, total saturated	1.535 g	1.535	g	1.54%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.048 g	0.048	g	0.05%
16:0 hexadecanoic, palmitic fatty acid	1.35 g	1.35	g	1.35%
18:0 octadecanoic, stearic fatty acid	0.135 g	0.135	g	0.14%
Fatty acids, total monounsaturated	1.825 g	1.825	g	1.82%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.466 g	0.466	g	0.47%
18:1 undifferentiated	1.068 g	1.068	g	1.07%
20:1 eicosenoic, gadoleic	0.272 g	0.272	g	0.27%
22:1 undifferentiated, docosenoic, erucic	0.018 g	0.018	g	0.02%
Fatty acids, total polyunsaturated	2.049 g	2.049	g	2.05%
18:2 undifferentiated	0.058 g	0.058	g	0.06%
18:3 undifferentiated, octadecatrienoic, linolenic	0.058 g	0.058	g	0.06%
18:4 octadecatetraenoic, parinaric	0.135 g	0.135	g	0.14%
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.077 g	0.077	g	0.08%
20:5 n-3 (EPA)	0.845 g	0.845	g	0.84%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.048 g	0.048	g	0.05%
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.806 g	0.806	g	0.81%
Cholesterol	55 mg	55	mg	0.06%
Tryptophan	0.222 g	0.222	g	0.22%
Threonine	0.867 g	0.867	g	0.87%
Isoleucine	0.912 g	0.912	g	0.91%
Leucine	1.608 g	1.608	g	1.61%
Lysine	1.817 g	1.817	g	1.82%
Methionine	0.586 g	0.586	g	0.59%
Cystine	0.212 g	0.212	g	0.21%
Phenylalanine	0.772 g	0.772	g	0.77%
Tyrosine	0.668 g	0.668	g	0.67%
Valine	1.019 g	1.019	g	1.02%
Arginine	1.184 g	1.184	g	1.18%
Histidine	0.582 g	0.582	g	0.58%
Alanine	1.196 g	1.196	g	1.20%
Aspartic acid	2.026 g	2.026	g	2.03%
Glutamic acid	2.953 g	2.953	g	2.95%
Glycine	0.95 g	0.95	g	0.95%
Proline	0.699 g	0.699	g	0.70%
Serine	0.807 g	0.807	g	0.81%

Nutrients in Fish, salmon, pink, canned, without salt, solids with bone and liquid